Dinner Specials 1/31/12 – 2/2/2012


Small Plates

Squid Ink Bucatini Pasta sautéed with calamari, extra virgin olive oil, garlic, tomato & wine … 10.00

Shrimp Louie with chopped romaine hearts, avocado, tomato, cucumber, boiled egg, Kalamata olives … 12.00

House made Meatball Slider … 10.00

Entrees

Korean BBQ Chicken with jasmine rice, watermelon & pear kimchee … 15.00

Fish n Chips with house made tartar sauce, oil & vinegar coleslaw and French fries … 15.00

Spaghetti and Meatballs with house made meatballs, fresh tomato sauce and parmesan cheese … 13.00

            Dessert

Warm Apple Tart w/ vanilla ice cream & caramel sauce … 5.00



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