FRIDAY SPECIALS – 2/3/2012

Small Plates

Portabella Mushroom Fritters … 8.00

Shrimp Louie with chopped romaine hearts, avocado, tomato, cucumber, boiled egg, Kalamata olives … 12.00

Chicken Meatballs w/ pepperonata… 6.00

Entrees

Prix-Fixe … $26.00

Soup of the Day or Mixed Green or Caesar Salad

Grilled Swordfish Steak with an olive tapenade, served with Caponata ( vegetable stew w/ Tuscan white beans)

Coriander Crusted Pollack with avocado salsa, basmati rice & vegetables

Warm Apple Tart with vanilla ice cream & caramel sauce

Slow Roasted Prime Rib w/ a rock salt & herb crust, served w/ mashed potatoes, house au jus, horseradish & sautéed vegetables

(Served w/ a choice of Soup or Mixed Green Salad or Caesar Salad)

½ :b Cut … 20.00

Original Cut … 25.00